Are you thinking about starting a business related to food and health, or allergies and intolerances and need some help getting started?
The Founder of Allergy Train, Jenny Trezise has over 8 years experience in running a food business, wholesale, retail and online. With her experience and her background as a dietitian she has learned a lot about the requirements of getting started in food related business from all aspects and can help you get work through the steps in growing your own business.
She would assist you with identifying the key things you might need to consider from goal setting and researching your market, to food safety, packaging, pricing, correct labelling, marketing and more.
Jenny has a lot of experience in product development and labelling requirements as well as 8 years of being in the food allergy industry, so knows the market well and can help you avoid some of the pitfalls for people starting out.
Please contact Jenny to find out more about whether a mentoring relationship would benefit you.