A strawberry sensation that is chock-full of fluffiness, softness and taste, yet is gelatine-free, gluten-free, dairy-free, fat-free, and nut and tree nut free. Mallows are perfect for adding to your hot chocolate and to include in your favourite bakes.
Also available in Vanilla flavour.
Glucose-fructose syrup, sugar, water, dextrose, gelling agent: carrageenan, maize starch, hydrolized rice protein, stabiliser: polyphosphate, flavouring: natural strawberry flavouring with other natural flavours, colour: red beetroot.
Contains glucose syrup and dextrose derived from wheat. Wheat glucose syrup is declared gluten free by the Coeliac Society of Australia.
Best Before: 28/11/17
Gluten-free, Dairy-free, Nut and tree nut free, Vegan